Parmesan Crusted Tilapia
Health Score 90
Parmesan Crusted Tilapia
Sea Cuisine, 2 fillet
Nutrition Facts
Serving Size: 1 fillet
Nutrition Amount Per Serving % Daily Value*
Total Fat 16.0g 25%
Saturated Fat 3.5g 18%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 50mg 17%
Sodium 1060.0mg 44%
Total Carbs 26.0g 9%
Fiber 1.0g 4%
Sugar 3.0g --
Protein 22.0g --
Vitamin A 0mcg 2%
Calcium 0mg 8%
Iron 0mg 10%
Potassium 0mg --
Vitamin C 0mg 2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
90
Health Score
90
General Health
91
Men's Health
90
Diabetes
90
Women's Health
84
Heart Health
92
Pregnancy & Maternity
Ingredients
Tilapia, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Canola, Cottonseed, Soybean and/or Sunflower), Water, Parmesan Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Corn Starch, Wheat Flour, Contains 2% or Less of: Sugar, Dextrose, Salt, Sea Salt, Modified Corn Starch, Yeast, Garlic Powder, Natural Flavors, Maltodextrin, Torula Yeast, Onion Powder, Leavening (Sodium Bicarbonate), Yellow Corn Flour, Romano Cheese (Cow's Milk, Starter Culture, Salt, Enzymes), Spices, Malted Barley Flour, White Corn Flour, Yeast Extract, Soy Sauce Powder [Soy Sauce (Fermented Soybeans and Wheat, Salt), Maltodextrin], Olive Oil, Citric Acid, Vinegar, Tomato Powder, Whey.
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